The global nutritional analytics market size is estimated at USD 5.4 billion in 2021 and is expected to reach USD 7.9 billion by 2028, growing at a CAGR of 8% during the forecast period. The market is strongly driven by changing consumer preferences, rising health awareness, a growing millennial population, and growing consumer supplement income. The convergence of key industry trends is providing new opportunities for key players in the industry. Changing lifestyles and high prevalence of chronic diseases are key factors driving the demand for nutritional analysis. The growing positive outlook for sports nutrition will also have a positive impact on the nutritional analytics market.
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SGS SA (Switzerland), Intertek Group (UK), Eurofins Scientific (Luxembourg), Thermo Fisher Scientific (US), Bureau Vieritas (France), ALS (Australia), Mérieux NutriSciences (US), AsureQuality (New Zealand), TÜV Nord Group (Germany), Food Lab, Inc. (US), Compu-Food Analysis (US), NutriData (US), Certified Laboratories (US), Premier Analytical Services (UK), Microbac Laboratories (US)
Based on parameter
Based on product type
Bakery and Confectionery
Meat and Poultry
Based on objective
New Product Development
Scope of the Report
The research study analyzes the global Nutritional Analysis industry from 360-degree analysis of the market thoroughly delivering insights into the market for better business decisions, considering multiple aspects some of which are listed below as:
o Market Overview and growth analysis
o Import and Export Overview
o Volume Analysis
o Current Market Trends and Future Outlook
o Market Opportunistic and Attractive Investment Segment
A full report of Global Nutritional Analysis Market is available at:https://www.orionmarketreports.com/nutritional-analysis-market/35593/
o North America Market Size and/or Volume
o Latin America Market Size and/or Volume
o Europe Market Size and/or Volume
o Asia-Pacific Market Size and/or Volume
o Rest of the world Market Size and/or Volume
Key Questions Answered by Nutritional Analysis Market Report
1. What was the Nutritional Analysis Market size in 2019 and 2020; what are the estimated growth trends and market forecast (2022-2028).
What will be the CAGR of Nutritional Analysis Market during the forecast period (2022-2028)?
3. Which segments (product type/applications/end-user) were most attractive for investments in 2022? How these segments are expected to grow during the forecast period (2022-2028).
4. Which manufacturer/vendor/players in the Nutritional Analysis Market was the market leader in 2020?
5. Overview on the existing product portfolio, products in the pipeline, and strategic initiatives taken by key vendors in the market.
The report covers the following objectives:
Proliferation and maturation of trade in the global Nutritional Analysis market.
The market share of the global Nutritional Analysis market, supply and demand ratio, growth revenue, supply chain analysis, and business overview.
Current and future market trends that are influencing the growth opportunities and growth rate of the global Nutritional Analysis market.
Feasibility study, new market insights, company profiles, investment return, revenue (value), and consumption (volume) of the global Nutritional Analysis market.
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